Hey there dear readers!
This blog post comes one day late but since we have a public holiday in Germany today, it was more convenient to write this post today. We also didn’t have much time yesterday because we went to the Vegan Street Day in Stuttgart! We ate sooo much delicious vegan food, there really is a plantbased version of every animal food out there! 🙂
I hope everyone is doing fine in the last hours of 2017. This was an exciting year for us and hopefully the upcoming year will be as exciting as this one! We traveled a lot and we saw nearly whole Scandinavia, we moved to another country, we started living together in our own flat for the first time and we did so many more amazing things this year. I am very thankful for one of the most beautiful years in my life.
This years last post will be another recipe. A quick one, so maybe you can even make it before you go to your New Years Eve party as an amazing vegan snack! Lets start…